Whole Spices

Dill Seed

Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. It is the sole species of the genus Anethum. Dill seed, having a flavor similar to caraway but also resembling that of fresh or dried dill weed, is used as a spice.

  • Form :Whole
  • Color :Light brown
  • Botanical name :Anethum graveolens L.
  • Process :As per client requirement
  • Specification :Detailed on request

Available Packaging

Paper bags or PP bags with Inner food-grade liner 1kg, 5kg or As per buyer requirement.

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